International Culinary Diploma

Do You Have a Passion for Cooking? Ignite It This July!

Are you dreaming of turning your culinary passion into a rewarding career? This is your chance to fast-track your journey! Our intensive culinary course kicks off in July, and spots are filling up fast. Don't miss this exciting opportunity to learn from experienced chefs, hone your skills in our professional kitchens, and be well on your way to becoming a culinary master.

Course Outline

  • Basics, fundamentals, knowledge & skills in stocks
  • Soups, Sauces
  • Eggs, Yeast
  • Vegetarian, Meat, Fish
  • Pasta, Rice, Grains
  • Desserts, Pastry, Jams, Ice cream & Sorbet making
  • Hygiene, Safety, Nutrition, Dietetics, Costing, Kitchen Design & Menu planning
  • City & Guilds of London Accreditation

Course Materials

Included in course fees: knives, uniforms, textbooks, assessments, practical classes, practical exams, international exam and excursions

Course Duration

Full-time course (Monday - Wednesdays, 08:00 - 13:00) over 12 months


  • Course fees: R 55 000
  • Deposit: R 5000
  • Balance is payable over 10 months = R 5000 p/m
  • Accommodation: R 2 800

Apply Now

Time is of the essence! With the start date just around the corner, enrolling now ensures you secure your place and get a head start on this incredible learning experience. Don't let this chance simmer away – take action today and embark on your culinary adventure!

Or feel free to reach out to us at 082 688 8980 if you have any questions.

Ready to start?